Well I don't know about you but I think I'm still full from yesterday's meal! Thanksgiving isn't just about the food though, it's about family and coming together to make a massive feast for all to enjoy. I can tell you I'm certainly so thankful for that! I ate so much yesterday between lunch at my house and dinner at my boyfriends! Typical fare like turkey, mashed potatoes, and homemade stuffing, but also other things like scalloped corn, cool whip fruit salad, and grandma's homemade banana bread. Not to mention some delcious pie that I made Wednesday! :) I don't think there's any better feeling than having your 82 year old grandmother stand in the kitchen with you to teach you how to make homemade whipped cream with her kitchen aid mixer that she's made very clear will be yours someday. It was just a great day all around.
Friday, November 23, 2012
#BlackFriday
Well I don't know about you but I think I'm still full from yesterday's meal! Thanksgiving isn't just about the food though, it's about family and coming together to make a massive feast for all to enjoy. I can tell you I'm certainly so thankful for that! I ate so much yesterday between lunch at my house and dinner at my boyfriends! Typical fare like turkey, mashed potatoes, and homemade stuffing, but also other things like scalloped corn, cool whip fruit salad, and grandma's homemade banana bread. Not to mention some delcious pie that I made Wednesday! :) I don't think there's any better feeling than having your 82 year old grandmother stand in the kitchen with you to teach you how to make homemade whipped cream with her kitchen aid mixer that she's made very clear will be yours someday. It was just a great day all around.
Sunday, November 11, 2012
One Month Until the End of the Semester
Well Cortaca is over now but we went out with a Bang! For those of you who aren't familiar with what Cortaca is, it is "the biggest little game in the nation" (ESPN) held yearly between Ithaca College and SUNY Cortland. It is deemed a holiday in Cortland and this little college town is filled to the brim with rowdy college students. So here's an overview of my Cortaca weekend.
Friday: I took a test in the morning, only class of the day, then came home to be Cinderella! We had one of my boyfriend's friends from his previous college coming to visit who we hadn't seen since last year. Our apartment was a mess so I wanted to get everything cleaned up before the tornado of a weekend piled on top of it. By late afternoon my chores were done and we were able to watch a movie for awhile before our guest arrived. After that we all enjoyed dinner and just catching up until more friends came over to play cards and we ventured downtown. We strategically left at midnight to avoid the crowd for hours. After making our way to a local bar we enjoyed a drink and came home to order Zonies and go to bed.... silly us had to be up in 4 hours! So we all slept for a bit then got up to start the party of Saturday.
Friday, November 2, 2012
First day of snow
Well, it's official. Cortland got it's first snowfall today. The flurries were flying off and on all day. Supposedly we're supposed to be getting 1-3 inches between 8pm and 8am tonight, I'll be sure to post pictures if we do! I think we're in it for the long haul now. Forecast shows snow off and on throughout the week. In all reality though, let's face it that it is the first week of November, we're lucky we haven't already snow for three weeks. Besides that, we can all see that it's snowing but if you have Twitter you would know without ever looking outside! I'll leave that topic on that note.
Dinner
On a cold, rainy/snowy day, what's better than a nice hot, homemade dinner. Lasagna was perfect for tonight. It was so delicious and of course I made enough for four people for just two of us. Guess we have lunch tomorrow! Here's a couple pictures of it!
Enjoy your night everyone! I'm going to watch Madea's Witness Protection then spending the night with a couple of friends tomorrow night!
Tuesday, October 30, 2012
Happy Halloween Eve!
#Sandy
While it may have been a non-event here in Central New York, my heart goes out to all of those affected downstate and on Long Island in addition to anyone in Cortland whose family is down there. I pray for a speedy recovery to everyone down there and restoration of power as quickly as possible.
So even though I didn't need it, I did make a storm kit for Sandy just in case the winds did knock out power. Since we didn't need it, I decided to pack it away and save it for a blizzard or whatever wacky weather event that might occur. Here's a (not so good) photo of my kit that could be saved.
Here's what's inside: Canned meat (Chicken, Tuna, Vienna Sausages (gross I know but in case of emergency!)), instant coffee and powdered creamer, honey nut cheerios, water, evaporated milk, A/C power adapters (so we can charge phones in the car), baby wipes, batteries, and storm candles. An old comforter bag worked perfectly!
FOOD!
So remember when I told you I'm obsessed with food, you're not allowed to laugh when you see the next photo!
Since we had a bunch of leftovers in the fridge from the weekend, we decided to clean them out today for lunch! This is only like 3/4 of what we had, don't worry it didn't ALL get eaten. Here's what you're looking at. 2 homemade empanadas, 2 chunks of homemade pepperoni bread, 2 smoked wings from Piggy Pats, 9 Chicken nuggets and a couple french fries. We also had some homemade chips and a small dish of pulled pork.
PUMPKIN!
So I bought a pumpkin over the weekend with hopes to get a picture of Noey sitting next to it like the great one I got last year
So much for that thought, he may be more mellow now but he's also got a mind of his own! So today I decided to carve his pumpkin into a kitten! It was messy and unexpectedly difficult because it was so small but it worked out as you can see by the photos above and it made some pretty great baked pumpkin seeds too. Noey finally came out to see his pumpkin and he actually sat on our table and kissed it twice but I couldn't get the photo fast enough so I guess what I have will do!
I hope that everyone has a fabulous Halloween tomorrow!
Sunday, October 28, 2012
Calm before the storm
I spent the weekend home with my family which is always so refreshing. Definitely helps me prepare for a new week. Friday night we made a trip to that favorite Italian restaurant I wrote about before, sorry no pictures this time, I was too hungry! I had this amazing seafood pasta; it was linguini with a light red garlic sauce with mussels, clams, calamari, and shrimp in it. YUM! I know what I'm eating leftover tomorrow! I also tried a new wine, Lambrusco. I'm a fan!
Mom, you shouldn't cook pot holders! We'll weather Sandy together! |
That's all for now, stay safe!
Wednesday, October 24, 2012
Happy Wednesday!
I couldn't wait for Friday night after having a test for my online class. I took the test with my friends, since it was online we could use our textbooks. We had 1.5 hours to complete 50 questions. Sounds easy enough right? Wrong... we got a 72 on it and apparently we had some of the highest grades in the course. The test was one of the hardest open book multiple choice exams I've ever taken. Every question was worded very tricky. Was so happy for it to be over! I enjoyed a great date night with my boyfriend Friday night. We went to Doug's Fish Fry for dinner, so delicious! We both got fish dinners which, if you've never been to Doug's before, consist of a big piece of fried haddock, fresh cut french fries, coleslaw and a bun. Delicious! Then we went to Blockbuster to rent a movie and ended up coming to watch Toy Story 3 while enjoying some popcorn and red wine.
Saturday was a busy day with a meeting I had to attend then running errands. The evening was spent cooking dinner, drinking more red wine, and watching more movies. Ever get the hint we enjoy wine and movies haha?
Sunday I helped a school club with an event on campus by making cotton candy for half an hour, what a mess that was! My sweatshirt, jeans, and hair were covered with it. Even once I brushed my hair to get the chunks of cotton candy out it smelled like cotton candy all day! Once I was done with that my boyfriend and I were lucky enough to enjoy the day with my parents to tour a few wineries on Seneca Lake. We toured seven wineries, 6 on Seneca and 1 on Cayuga. On Seneca we went to King's Garden, Wagner, Caywood, Standing Stone, Red Newt, and Hazlitt. We also went to Americana on Cayuga, a family favorite. It was a fabulous day for wineries! The weather was great and the wineries weren't too busy. Came home with three bottles of wine to add to the collection. We finished the afternoon with a great meal of wings and burgers at Hairy Tony's in Cortland.
The past two days have been typical days, classes and dance. That's all for now, stay tuned for next time!
Wednesday, October 17, 2012
Just one of those days
1 can cream of mushroom soup
1 can cream of chicken soup
1 cup of water
3/4-1 cup of uncooked white rice
1/4 tsp black pepper
1/4 tsp paprika
uncooked chicken breasts
Put it all together in a casserole dish and back for 45 mins-1 hour. Enjoy!
Here's the link to my new favorite drink obsession, Karma wellness waters: http://drinkkarma.com/. Check it out all 5 flavors and their benefits! So far I've tried the green tea one and the acai pomberry, the other three are in my fridge to be tried over the next couple days.
Tuesday, October 16, 2012
Last bite of summer
Cut your peppers in half and remove all the seeds
Create a mixture of cream cheese and cajun seasoning to your liking
Fill the pepper halves with the cream cheese mix then wrap with bacon (typically 1/2 a piece is best with the jalapenos, a whole for bananas just so the bacon doesn't overwhelm.) I used turkey bacon tonight, honestly because it was on sale but you can use whatever your preference is, just not the microwaveable stuff!
Grill the peppers until they're hot through and the pepper has cooked to remove the crunch.
Enjoy!
Keep in mind not all peppers are the same heat! I've had bananas and jalapenos that are so hot I had to drink milk and eat bread but I've had others like tonight that are mild and just full of flavor.
I really hope some of you can enjoy this recipe as much as I did while I remembered the numerous times eating it over the summer tonight.
I would also like to wish Chobani Greek Yogurt a very very happy 5th birthday! On Thursday, Chobani will be celebrating the 5th year of phenomenal business since it's creation in 2007. So proud to have been part of this team for two summers! Happy birthday CHO!
Saturday, October 13, 2012
Hometown favorites
So since I've been home for break I've been able to take part of some great local favorites. I started my break by traveling to Syracuse to pick my dad up from the airport which in my family always means dinner and shopping before we go to the airport! We ate dinner at Chili's, love their chips and salsa! Then went shopping at Plato's Closet and Marshall's. First time going there and I consider it a success! Came home with pink cowboy boots that were only $40! My boyfriend called me Ted from How I Met Your Mother but that's ok lol. Yesterday my family went to my favorite local Italian restaurant. Fried calamari and salad are a given with hot bread right out if the oven. I ordered stuffed chicken Alfredo, so delicious! I'm including a photo of half-eaten (sorry!) dinner. This dish is super easy to make at home so I'm including the recipe for how I make it below. Enjoy!
Stuffed Chicken Alfredo
1 stuffed chicken breast (I buy the broccoli and cheese stuffed ones for just $.99 each at Aldi's)
1 cup pasta uncooked (its pictured with tortellini, I typically make with like ziti or rigatoni)
1/8 C jarred Alfredo sauce
Cook the chicken according to the package (the ones I buy usually just have to bake for 40 mins)
When you're about 20 mins into cooking your chicken boil pasta water, add pasta when boiling. Cook through then warm Alfredo sauce. When its warm to your liking combine with drained pasta and put chicken on top. Enjoy!
Friday, October 12, 2012
Life and snowflakes
So I know I promised food pictures and since I'm going to my favorite local Italian restaurant tonight I'll be sure to post again. Today was the first flurries of the season. No massive snowstorm or accumulation, let's not get carried away, but definitely a few flurries in the air. So what better way to spend the day than with the love of your life, snuggled up in front of the electric heater playing "Life"? You might be a 90s kid if lol! Not to mention hanging out with the cutest, laziest kitten I know, Mr noey bug. That's all for now, later ill fill you in on my fabulous dinner!
Tuesday, October 9, 2012
Chinese food and ice cream
Two bothersome thoughts this evening:
1) The local chinese restaurant really caters to the convenience factor offering online ordering with free delivery. I'm all about that idea because it's way easier for me to tell you exactly what I want by typing it then not have to drive across town to pick it up. One problem, is free delivery really free when the order total is $8.75 and you charge $10. When I ordered from them before they had an $8 minimum so when I ordered a $6 meal they'd tack on $2 so they could deliver, fine with me. Not sure how I feel about the idea of raising that minimum without telling customers. Any thoughts?
2) SUNY Cortland giving students Friday off to make up for being in class on Monday. Now I know many colleges have classes on Columbus day, however when classes are in session while all offices are closed so that touring students can see classes in session on one of their most common days off slightly bothers me. Perhaps I'm more annoyed by the idea that no one reminds these guests to our campus that we are still in school today and that 30 people don't need to herd in one hallway blocking traffic. Then to give a one day fall break? Most students don't bother. Thankfully I have every Thursday off and live only one hour away so I get to extend my break more than others. Just a little food for thought.
Now off to eat my ice cream and watch Miss Congeniality! Fall break begins tomorrow at 2:30!
Monday, October 8, 2012
Welcome to the blogosphere?
Why Love, Food, Life?
- I am in love with my boyfriend. We have been together for almost 7 years, 1/3 of our lives. We are best friends, we do everything together including share an apartment with our kitty Noey, my other love. I also have unconditional love for my parents. Growing up an only child has been a 100% positive experience in my life. I have learned to be an independent woman and appreciate the relationship I have with my parents and all they've been able to give me.
- Food: I love to eat. Diets are not my friend, I love food too much. I could never imagine not having a sense of taste. My favorite foods are pizza and pasta, obviously a carb loader! You'd think I was from a huge italian family with the types of food I eat but I'm not. I try to eat healthy but the reality is I'm still a college student and will rarely turn down fried food or ice cream. I like to take pictures of yummy food I eat or share great recipes so consider yourself warned!
- Life: Life's too short to not embrace it. I try to live by the idea: Live, Laugh, Love. You'll never have these types of experiences again, most epic things you're only going to do once, so do them right the first time!
Noey is helping me type so I think we'll sign off for now before he decides to blog for everyone! Talk to you soon!